Join our team

Join our team

Our values are at the root of all we do at Devonian Coast Wineries.

While it is an exhilarating time to be part of one of the world's fine emerging wine regions, it is even more exciting to be part of the Devonian Coast team. We are a group of passionate individuals who care deeply about our craft and are excited to play a role in building our company and reputation. We are committed to our products, each other and our focus on customer experience.

We offer a fun, fast paced, tourism driven environment.  We will definitely enhance and grow your kitchen, event planning, customer service and local wine knowledge during your tenure with us. Each season we host a number of festivals and music events on our 35-acre vineyard. Our café is open from 10AM – 6PM, 7 days per week with 35 indoor seats and 65 seats on our patio. We are a team minded company that offers support and mentorship while we work side by side during our exciting and lively tourist season.

Announcing the availability of the following positions for our 2018 season:

Please email your resume to:
All eligible candidates will be contacted for a personal interview.


Jost Vineyards
Position:  Full Time Delivery Driver


At Jost Vineyards, we believe that making the best wines involves exceptional teamwork throughout our organization. We need you to make a difference as our Delivery Driver. In this role, you are more than someone who moves our product from the winery to our customers, you are the face of the organization and, as someone with past customer service experience, you’ll take great pleasure in delighting our customers and providing exceptional customer service every time.

General Responsibilities:

  • Ensure accuracy of weekly orders and load onto delivery van
  • Effectively and efficiently maintain weekly delivery schedule to customers and licensees throughout Nova Scotia
  • Maintenance and care of assigned vehicle and other related equipment
  • Management and care of our product while in the act of loading, unloading, or transporting items, ensuring that cargo is properly secured to avoid damage
  • Accurately complete and submit all necessary paperwork, handle cash where appropriate
  • Work extra/overtime hours as needed according to customer needs
  • Maintain an excellent driving record


  • Class 5 Driver’s License with clean Driver’s Abstract and clear Criminal Record Check
  • High School Equivalent
  • Highly motivated with 3-5 years related work experience and a proven track record
  • Ability to lift 50 lb. repeatedly
  • Ability to manage paperwork and handle cash
  • Effective organizational skills
  • Excellent verbal communication and strong customer orientation
  • Integrity and positive attitude as well as professional appearance
  • Diligent attention to safety and detail

Additional Details:

  •  Rate of Pay: TBD
  •  Hours: Monday thru Friday /Full Time Seasonal (April-October) with potential to work in other areas of the organization during the off-season
  •  Start Date: Available Immediately

If this opportunity inspires you please send your resume to with ‘Delivery Driver’ in the subject line.


Jost Vineyards

Position: Seagrape Café Cook

General Responsibilities:

  • Set up and stocking stations with all necessary supplies
  • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen team
  • Answer, report and follow executive or sous chef’s instructions
  • Clean up station and take care of leftover food
  • Stock inventory appropriately
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers


  • Proven cooking experience, including experience as a line chef, restaurant cook or prep cook or culinary schooling.
  • Excellent understanding of various cooking methods, ingredients, equipment and procedures
  • Outgoing, positive and energetic personality.
  • Foodsafe
  • Accuracy and speed in executing assigned tasks
  • Familiar with industry’s best practices

Location: 48 Vintage Lane, Malagash, Nova Scotia B0K 1E0
All eligible candidates will be contacted for an interview.


Jost Vineyards

Position: Cellar Hand

We are looking for trainee cellar hands to join our winemaking team. These are an entry level position with the opportunity to gain skills in an industry which foresees strong future growth.

As an entry level position, the applicant will work closely alongside more experienced workers to learn the practical operations of winery cellar work.

General Responsibilities:

  • Cleaning and sterilizing winery equipment
  • Moving pumps, hoses and equipment
  • Keeping the winery cellars orderly

With time, the work will transition to the operation of winery equipment relative to the grape harvest and other aspects of the winemaking process.


  • Preferably experience in a manufacturing environment such as food or agriculture.
  • Interest and desire to develop a career in the wine business.
  • Strongly motivated with good work and team ethic.
  • Physically fit, able to lift 50 lbs and work at heights.
  • Flexibility with regard to variable and longer working hours

Full time after 3 month trial period
Location: 48 Vintage Lane, Malagash, Nova Scotia B0K 1E0

Please email your resume to
All eligible candidates will be contacted for an interview.