Sunday, May 14, 2017 11:00am – 3:00pm
Jost Vineyards, 48 Vintage Lane, Malagash NS
Mother’s Day Set Menu ~ 3 Course Lunch
Complimentary glass of Selkie Rosé for Mom
Only $40 per person
Reservations required — contact info@jostwine.com or call 1-800-565-4567
First Course
Smoked Tomato Seafood Soup
Haddock, Shrimp, Mussels + Smoked Oysters in a smokey Tomato soup, Roasted Corn + White Navy Beans
or
Prosciutto Wrapped Honey Dew Melon Salad
Mixed baby greens, poached pears, roasted grape tomatoes, watermelon radish + beet shoots. Maple + Orange Vinaigrette
Second Course
Seared Sea Scallops
Sea Scallops finished with sherry, Lemon, Thyme + Old Growler Risotto, Grilled Asparagus
or
Spanish Chicken
Marinated Chicken supreme in white wine, capers, olives + dried prunes. Basmati rice pillaf + feta cheese
Third Course
Rhubarb + Apple Strudel
Butter Pecan Ice Cream, Lavender + Rhubarb compote, Candied Rhubarb
or
Chocolate Cheesecake
Vanilla + Coco mousse, Espresso Tuile, Amaretto cream + coco dust
Regular Kitchen and Menu closed to the public.
Set menu available only.
Dietary restrictions welcome-please mention at time of booking.